Tyson Marlowe is the Director of Global Business Development Strategy, Food & Beverage at Cold Jet. Tyson has been involved in researching, testing, and implementing dry ice cleaning in many different industries and has continued involvement in product development and improvement, as well as global business development. Additionally, Tyson has also had the opportunity to present the many applications of dry ice cleaning to various audiences and has spoken to and trained operators and distributors in many venues around the world. He holds a MA in Economics & Business from Claremont Graduate University.